GET MY VEGAN RECIPES EBOOK + SHOP NEW MERCH ►►
Today’s episode of MUNCHING MONDAYS, I talk about my YOUTUBE STORY – how I got started on YouTube from working a standard 9-5 job! I also munch on some delicious VEGAN SUSHI made by Yours Truly.
► VEGAN SUSHI RECIPES –
► MUKBANG VIDEOS –
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Note: This is not a sponsored video.
CONNECT WITH ME
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★ Business inquiries ONLY: hello@thecheaplazyvegan.com
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PRODUCTS I USE & DISCOUNT CODES
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Note: These are affiliate links, meaning I will make a small commission/reward if you purchase any products using these links.
MY RECOMMENDATIONS FOR PRODUCTS/EQUIPMENT –
MY EQUIPMENT FOR FILMING:
★ CAMERA I USE –
★ LENS –
★ OTHER CAMERA (SMALLER VLOGGING) –
AWESOME PRODUCTS FOR THE KITCHEN:
★ BLENDER/FOOD PROCESSOR DUO –
★ AIR FRYER (Get 20% OFF with code: LAZYVEGAN) –
★ MEAL PREP BENTO BOX CONTAINERS –
★ FREE AUDIOBOOK & 1 MONTH TRIAL –
★ iHERB.com 5% instant discount on any iHerb order with code CJW878
★ GET A FREE UBER RIDE WITH CODE: rosel201
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♫ MUSIC ♫
By www.epidemicsound.com
#vegan #mukbang #sushi
Where do you get your chopsticks from? I can never find them and I’m sick of using wooden ones 🥢
It was fun to hear your story.
Both Gimbab and Sushi are delicious!
‘…looks like a big, fat tree..’. Dude, it looks like a dick. (someone had to say it!)
Mmm looks so yummy. You don’t need to cut off the thick stems of Chinese broccoli, just the very tip of the stem where it might be dirty or dried out.
Why do people watch slobs eat on video?? Lmao. I gagged and left.
Home Girl can eat now (^^)
Sushi recipe video’s pleaseeeeeeeeeeeeee