Tomato in a Rice Cooker Hack… EASY but DOES IT WORK?! #vegan

1 Star2 Stars3 Stars4 Stars5 Stars

DOWNLOAD MY EASY 60 VEGAN RECIPES EBOOK ►►

Last day to get “My Favourite Type of Men is Ramen” shirts –

Simply Dumpling’s Video –

RECIPE INGREDIENTS:
1 large ripe tomato
2 cups of rice
2 tsp of olive oil
1 tsp salt
1/2 tsp pepper

Check out my Kit for the products I use –

Don’t forget to SUBSCRIBE

SUBSCRIBE TO MY SECOND CHANNEL ♡ –

Note: This is not a sponsored video.

CONNECT WITH ME
********************
★ Business inquiries: cheaplazyvegan@gmail.com
★ Website/blog:
★ Instagram:
★ Facebook:
★ Snapchat: ItsRosatron
★ Twitter:
★ YouNow:
★ Tumblr:
★ Personal Instagram:

——

AWESOME DISCOUNTS + PRODUCTS I USE
********************
Note: These are affiliate links, meaning I will make a small commission/reward if you purchase any products using these links.

MY EQUIPMENT FOR FILMING:
★ CAMERA I USE –
★ LENS –
★ OTHER CAMERA (SMALLER VLOGGING) –

AWESOME PRODUCTS FOR THE KITCHEN:
★ BLENDER/FOOD PROCESSOR DUO –
★ AIR FRYER (Get 20% OFF with code: LAZYVEGAN) –
★ MEAL PREP BENTO BOX CONTAINERS –

★ FREE AUDIOBOOK & 1 MONTH TRIAL –

★ iHERB.com 5% instant discount on any iHerb order with code CJW878

★ GET A FREE UBER RIDE WITH CODE: rosel201

★ VEGAN CUTS is an all vegan snack and beauty box subscription service and I am an ambassador! Check out their site here to sign up for a box or see what products they have to offer:

——

♫ MUSIC ♫
By www.epidemicsound.com

Similar Articles

12 thoughts on “Tomato in a Rice Cooker Hack… EASY but DOES IT WORK?! #vegan

  1. OMG guys, reading your comments and realizing the mistake I made… I didn’t cut open the core of the tomato! BAHH!!! I shall try this again and update you…

    1. Hey at least you tried.. and now figured out what the dealio was lol. I’m working on veganizing a requested Japanese recipe, and I’m pretty sure there’s going to be some trial and error with that 😜

    2. Definitely core the tomato, but wait for summer when tomatoes are actually in season. You can’t get truly ripe, flavorful tomatoes any other time of year, unless you live in a warm climate (I don’t think Canada qualifies. 😜) Oh, and I just watched the ‘Strictly Dumpling’ video, he didn’t core it, but he used a tomato that has a smaller core (like the ones that are sold on the vine), his tomato was definitely riper, and the recipe calls for 2 tsps of salt, not 1. Maybe those things will help? Huh… on his second batch, he said 1 tsp of salt. Don’t know which is correct! 😳

  2. HOT TIP: Put store bought tomatos in your window sill for 2-4 days……it ripens the tomato and tastes sweeter and more like a fresh garden picked tomato! YUM……YUM……YUM

  3. I make with a tomato per every cup of rice, so it’s more tomatoey! I also add a little Italian seasoning. And definitely core the tomato! I went through a phase where I was making this a couple times a week after I saw his video! 😋😋😋

Leave a Reply

Top
%d bloggers like this: