Here is a recipe for a vegan delicious and smooth cream of corn. In this video we will demonstrate how to make this amazing soup using healthy and easy-to-find ingredients. Make sure to stay tuned for more upcoming videos.
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i came.
I tried this recipe today and it turned out brilliant!
great recipe
I made the corn stock and the soup all at once and man, never have I tasted
such wonderful flavors! Thanks The Vegan Corner, you guys rock!
It sounds amazing!!! But can i also leaf the tofu out? I have a soy
allergy… :(
Oh This is a great idea i´ll try it soon!! Thank you!!!
+Lotti melia You can, but I would substitute it with cooked white beans
instead
Tried it tonight! it’s so good! buonissima! thank you!!!
I think I have all the ingredients except the butternut squash. I’m gonna
check how much the butternut squash is at the store next to my house. If
it’s cheap I’m going to try making this. However I would also like some
other types of food on the side. What would you say this soup goes well
with?
+The Vegan Corner Okay thanks! 🙂
+jackass123491 Nothing pairs with a soup better than bread, but rice also
works really well!