THE RECIPE:
Ingredients (makes 26 oreos)
For the filling
1/2 cup desiccated coconut
1.5 cups grated jicama
1/2 cup freshly squeezed orange juice
1/4 cup raw sugar
Pinch of salt
For the cookies
1 1/3 cups raw almonds
3/4 cup dates
1/4 cup goji berries
1/4 cup raw cacao powder
Pinch of salt
1-3 tbsp water
FYI: I had a little jicama filling left so I rolled them into small balls, froze them for a little while until cooled and then coated them with a mixture of coconut oil and raw cacao.
