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The weather is getting hotter here in North America and so it is time to start eating lighter and healthier! These are some easy delicious vegan recipes that are light and healthy and perfect for the spring and summer time. Hope you enjoy!
Products Mentioned:
● FungusAmongUs, Organic Mushroom Medley –
● Great Eastern Sun, Emerald Cove, Pacific Wakame –
● Maine Coast Sea Vegetables, Organic, Sea Seasonings, Kelp Granules-
● Lundberg, Gourmet Blends, Wild Blend Rice-
● Kikkoman, Organic Soy Sauce-
● Now Foods, Real Food, Agar Powder-
● Mori-Nu, Silken Tofu, Extra Firm-
● Bob’s Red Mill, Organic Old Fashioned Rolled Oats, Whole Grain-
● Now Foods, Real Food, Raw Almonds, Unsalted-
● Now Foods, Acai Liquid Concentrate-
MISO SOUP WITH SEAWEED RECIPE –
MUSHROOM WILD RICE SALAD RECIPE –
VEGAN FLAN RECIPE –
ACAI BOWL + HOMEMADE GRANOLA RECIPE –
Note: This video is kindly sponsored by iHerb. All opinions are my own!
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Vegan flan?! I am so making this!Thank you💚🌱😍
This chick makes sense to me.
Try adding some lemon zest into the flan recipe. My grandma in Croatia makes it that way. It gives it a nice kick 👌
Add cardamom, cinnamon and nutmeg to the flan custard. It would also depend on the type of milk you were using. I’m going to try an almond coconut milk blend.
Gorgeous recipes as always, and the vegan flan is genius!
for the flan! you could add the tiniest pinch of nutmeg, some vanilla paste rather than extract for a more vanillery taste and maybe you could do a fruit coulie for the top? it all looks amazing!!