Easy Vegan Mexican Wedding Cookies Recipe

Ingredients: 2 cups cake flour 2 cups chopped pecans 1 cup coconut oil 1/4 cup confectioners' sugar 1/2 teaspoon vanilla extrac Directions: Preheat oven to 350 degrees F (175 degrees C). Mix cake flour, pecans, coconut oil, confectioners' sugar, and vanilla extract together in a bowl until mixture comes together and forms a soft dough.

Vegan Christmas Cookies // 3 Recipes

These are 3 of the types of cookies I grew up making during the holiday season! With a few easy substitutions they can be made vegan with no sacrifice in flavor. :) //Pecan Snowballs 1/2 cup vegan butter 1/4 cup confectioners' sugar, plus extra for rolling 1/8 teaspoon salt 1/2 teaspoon vanilla extract 1 cup all-purpose

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