How to make Matcha Energy Balls – Clearspring organic vegan recipe

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Matcha’s not only destined to be a drink! Our magical green powder can work its magic when added to your kitchen creations. We have created a delicious on-the-go snack for you with only 4 ingredients.

Full recipe below or on our website:

Makes about 6-8 balls – Prep time: 20 mins

Ingredients:
100g organic cashew nuts (we used raw nuts but you could use toasted)
100g pitted organic dates
2 Matcha Shots or 1 tsp. Premium Matcha
1tbsp. organic coconut oil (unrefined & raw)

Equipment:
High speed blender (we used Vitamix)

Method:
Place cashews in a blender and crush.
Add the dates until crumbled.
Add the coconut oil and Matcha and blend together to form a thick paste.
Take a spoonful of the mixture into your hands and roll into a ball. You should be able to make 6-8 balls depending on the size. Place the balls in the fridge for a couple of hours, and – enjoy! The perfect pick- me-up when you’re on the go.

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