Apple Streusel Cake recipe, vegan or not

Apple Streusel Cake recipe, vegan or not
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APPLE STREUSEL CAKE recipe
Preheat oven to 350 Fahrenheit (176 C)

Prepare apples:
Peel and chop 4 apples.
Sprinkle with 1/2 to 3/4 cup brown sugar and 1 tsp. Cinnamon

Prepare Streusel:
Mix together:
2 cups flour (or 1 cup flour and 1 cup rolled oats)
1/2 to 3/4 cup brown sugar
1 tsp cinnamon
3 – 4 tablespoons cooking oil, (or butter if not vegan)

Prepare Cake:
In a bowl mix together:
2 cups flour,
1 3/4 cups sugar,
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon

Add:
1 cup water or milk
4 tablespoons cooking oil
1 tablespoon vinegar
Mix to form a batter.

Pour batter into a greased and floured pan
(I used a 9 by 12 inch, a cookie sheet could also be used.)
Spread apples over, spread evenly.
Spread streusel mixture over, pat down.
Bake at 350 for approx. 45 minutes, or until a toothpick inserted in the center comes out clean.

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