Here is my vegan Tiramisu Cheesecake complete with lady fingers sponge cakes soaked with coffee and Kahlua! Kahlua & mocha buttercream and then decorated for the win!
CLICK HERE FOR THE RECIPE
Click here for the Wilton lady Fingers Pan
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Click here for the Classic Tiramisu Recipe
Click here for the Tiramisu Cupcakes Recipe
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WHY I AM VEGAN- MY STORY –
I have been vegan for a while now and I have been super conflicted with my channel not being in alignment with my life and my beliefs
I am transitioning my channel/blog to align with my beliefs, I have been veg for 8+ years and have been in severe conflict here on my channel and when I owned my bakery by promoting the exploited animal industry, so I finally “got off the fence” and decided to stop being a hypocrite and follow my heart and soul passion.
I understand not everyone cares to be open to this kind of baking
(although I have been making some of my BEST recipes more recently!)
So I hope and wish that folks will be open minded and give me the same understanding for following my heart.
This has not been the case 100% so far, as I have sadly been met with anger and hatred
However others have been showing tremendous support and encouragement. I hope you will at least give it a chance. 🙂
I will not eliminate my old recipes and will still help you all with baking of any kind just like always!
WHAT’S WRONG WITH DAIRY?
WHAT’S WRONG WITH EGGS?
VEGAN IS THE ONLY WAY 2016 DOCUMENTARY
WHY I AM VEGAN/ TOP REASONS TO GO VEGAN
WHY I AM VEGAN / FOR THE ENVIRONMENT
WHY I AM VEGAN / FOR THE ANIMALS
Music Credit
Music Credit CARPE DIEM by Kevin MacLeod
Licensed under Creative Commons: By Attribution 3.0
Stunning
Gretchen!!!!! you’re killing me with these recipes!!! 🤤🍰🍮
Beautiful, Gretchen!
can you mail it to me? lol just joking this cheese looks great I hope all is well.
This is completely “off subject” but I’ve been searching everywhere without success and I’m hoping you can help me. I use candy melts for many different things, and the ones I typically buy now contain a new label and a new warning that it “may contain traces of peanuts” because it was processed in a factory that also processes peanuts. I am a peanut free baker because my niece has an allergy and I cannot make anything knowing it could harm her- whether it’s for her or not. So now I need to order candy melts. I’ve been looking for peanut free candy melts and haven’t had luck. Merkens doesn’t post any information on this and hasn’t responded to my contact attempts. Do you have any suggestions? Thank you so much in advance!
Hmm, I don’t have any additional information than what you’ve already found out, however I do know that many companies will add this disclaimer to their packaging as an insurance safety and of course if the facility they are using does process peanuts even though the machinery may never come in contact… they still have to protect themselves. I feel like almost EVERYTHING nowadays has the allergy warnings on the labels as an added safety for companies to protect themselves