Tag: WOODLAND BAKERY BLOG

Vegan Double Chocolate Cheesecake Recipe & Daiya Cheesecake Review

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Here is my awesome recipe for Double Chocolate Cheesecake with a bonus ending of the Daiya Chocolate Cheesecake taste test and review compared to my homemade recipe. This was the first video that Jason and I filmed together for Season 8, but I didn't produce it first (obviously). If you

Vegan Tiramisu Cheesecake || Gretchen’s Vegan Bakery

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Here is my vegan Tiramisu Cheesecake complete with lady fingers sponge cakes soaked with coffee and Kahlua! Kahlua & mocha buttercream and then decorated for the win! CLICK HERE FOR THE RECIPE Click here for the Wilton lady Fingers Pan Check out my new book available on Amazon! Click here for

Vegan Opera Cake || Gretchen’s Bakery

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I've been thinking about all the classics lately and Opera Cake is surely a classic cake. Check out the rich sophistication of moist hazelnut layers with chocolate and mocha buttercream and ganache icing. CLICK HERE FOR THE RECIPE CLICK HERE FOR AQUAFABA SWISS BUTTERCREAM RECIPE CLICK HERE FOR TIRAMISU RECIPE CLICK

Vegan Tiramisu || Gretchen’s Bakery

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Today I have my vegan version of classic Tiramisu! Creamy, rum scented mousse with coffee and Kahlua soaked sponge layers. Topped with a dusting of cocoa for that authentic taste and look. CLICK HERE FOR THE RECIPE CLICK HERE FOR THE FULL VERSION OF THE VANILLA CAKE RECIPE & VIDEO TUTORIAL

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