What I Eat In A Day—Vegan Style!

Get some ideas for what to eat for a healthy vegan breakfast, lunch, dinner, and beyond! ♥ Subscribe to World of Vegan: ♥ Awesome vegan books and things: ♥ The Friendly Vegan Cookbook: ♥ Budget Vegan Meal Plan: ♥ 12-Day Dairy Detox: ♥ Support on Patreon: In this video I feature

Chocolate Mug Cake! – Veganuary Day 7!

Chocolate Mug Cake! - Veganuary Day 7! Ingredients: 1 Tablespoon Peanut Butter 3 Tablespoons Non Dairy Milk Vegan Chocolate Chips (we used about 2 Tablespoons) 1/2 teaspoon Vanilla Extract 3 Tablespoons Flour 2 Tablespoons Cacao Powder 2 Tablespoons Coconut Sugar 1/4 teaspoon Baking Powder Pinch of Sea Salt Our Reality TV

Vegan Italian Meringue Buttercream || Gretchen’s Vegan Bakery

Another buttercream recipe to add to your favorites list! This one may be my all time favorite! Saving the best for last! here you go! CLICK HERE FOR THE RECIPE CLICK HERE FOR AQUAFLAXA BUTTERCREAM CLICK HERE FOR HOW TO SAVE A FAILED BUTTERCREAM CLICK HERE FOR HOW TO CHOOSE THE BEST

The Ultimate Vegan Chocolate Cake! | Natalie Aviv

The Ultimate Vegan Chocolate Cake! Rich, fluffy and light in texture, and this is all down to one ingredient! Facebook: Instagram: @natalieaviv .................................................... Cake Batter: 1 tinned chickpeas (~ 400 grams) - only the liquid 1 cup soy milk + 1 tbsp apple cider vinegar 1/2 cup grape seed oil 1/4 cup apple puree 3/4 cup

Nutella & Emergency Cookies (vegan!)

Nutella & Emergency Cookies (vegan!) Ingredients: 2 cups Nuts 1 Tablespoon Vanilla Extract 1/4 cup Cacao Powder 1/4 cup Coconut Sugar 1/4 teaspoon Sea Salt 1/2 cup Non-Dairy Milk 1 Package Frozen Puff Pastry Our Reality TV recap channel: Maddie's Channel: ... Please like & subscribe for more videos :)

Quick & Easy Sugar Cookies & Icing | Vegan

Quick & easy sugar cookies and icing * flax egg (1 Tb ground flax & 3 Tb water; refrigerate 15 minutes) * 1 cup “butter” (I used nutiva coconut oil with butter flavor) * 1 1/2 cup sugar (I used organic cane sugar) * 1 1/2 tsp vanilla extract * 1/2 tsp almond extract *

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