*Red lentils don't have to be soaked before cooking, but you can do it if you want to* I am loving lentils lately. Eating it sometimes twice a week! It is super easy to make a huge batch for the whole week. Use red/yellow lentils if you feel lazy and don't
Tag: v…
HEALTHY VEGAN PARTY FOOD (W/ PIZZA ROSES!)♡
How to make delicious Vegan Eggnog Christmas Drink
Here is the recipe on how to make delicious homemade vegan eggnog in less than five minutes! Vegan Eggnog Recipe: 3/4 cup unsweetened vanilla almond milk 1/4 cup full fat coconut milk 3 tbs cashews( soaked overnight and water drained) 2 tbs maple syrup 1/2 tsp vanilla extract 1/2 tsp ground nutmeg 1/8 tsp ground cinnamon Add all