VEGAN CHOCOLATE CAKE RECIPE – Easy Vegan Chocolate Cake #DEEPALIOHRI #VEGANCAKE #VEGANCHOCOLATECAKE

This video is about VEGAN CHOCOLATE CAKE RECIPE #DEEPALIOHRI #VEGANCHOCOLATECAKERECIPE #VEGANCHOCOLATECAKE Ingredients:  4 TABLESPOONS VEGETABLE OIL 1/2 CUP UGAR 1/2 CUP WATER 1/2 TEASPOON REGULAR WHITE VINEGAR 1/4 TEASPOON SALT 1/2 TEASPOON VANILLA 1/4 CUP COCOA POWDER 3/4 CUP ALL PURPOSE FLOUR 1/2 TEASPOON BAKING SODA 150 GRAMS OF MILK OR DARK CHOCOLATE Detailed Recipe at WATCH MY PREVIOUS VIDEO ►

Vegan Christmas Yule Log!

It's vegan! It's chocolate! It's Christmas!!!!! Tasty Vegan Yule log that looks like an actual log. Tag me in your pictures when you've made yours :) Instagram - Subscribe for more - Vegan Yule log Ingredients For the Cake 120g self raising flour 90g

Vegan Reindeer Face Cake Cuteness

How to make a Rudolph the Reindeer cake - like the unicorn cakes, but extra Christmassy! It's totally vegan and totally cute... Happy Christmas! Tag me in your pictures when you've made him! :) Instagram - Subscribe for more - Recipe... _____ Jingle Bells by Kevin MacLeod is licensed under a Creative Commons Attribution

Vegan Shag Cake with Ruby Bhogal from GBBO!

Ruby came round and we had a shag off! Aaaaaaaaand it's all vegan!!! Loved making this and we did a bit carried away, so this is a long one! Ruby's Instagram - Instagram - Subscribe for more - Recipe coming soon (Lola lost the document hehe)...

ULTIMATE Vegan Chocolate Fudge Cake Recipe!

This is the ULTIMATE Vegan Chocolate Fudge Cake! Ruby had a craving so we tested, tweaked, tasted and here is our recipe, let me know if you make it! Instagram - Subscribe for more cuteness - Recipe...

Oreo Drip Cake – Vegan Friendly!

Vegan Oreo drip cake: Ingredients: Sponge: 395g self-raising flour 365g soft brown sugar 78g cocoa powder ½ tsp. salt 150ml water Vanilla extract 165 ml veg oil 2 tbsp. white wine vinegar Frosting: 350g vegan spread 750g icing sugar 1tbs vanilla 1 pack whizzed up Oreos Ganache: 200g dark chocolate 100g vegan cream Method: 1.Preheat the oven to 170 degrees Celsius. 2.Boil the kettle and pour the water into

How To Make Vegan Salt Rye Nuts and Chocolate Cookies | By Tastemade |

Vegan Salt Rye Nuts and Chocolate Cookies Peanut butter fiend? These cookies will guarantee you your daily fix! Like Us On Facebook : Follow Us On Twitter : Visit : Subscribe our channel for more! INGREDIENTS 220 grams rye flour 200 grams dark chocolate 120 milliliters olive oil 50 grams salted peanuts, roughly chopped 6 teaspoons smooth peanut

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