3 ingredient chocolate cake Base Ingredients: - 1 cake box mix - 2 tbsp flax meal - 1.5 cups soda or carbonated drink (you can't taste it!) 1. Preheat oven to 350F 2. Pour all of the ingredients into a bowl and beat for 2 minutes 3. Pour the batter into a nonstick or oiled cake
Tag: HCLF
COOKIE VEGAN ♥ SUPER HEALTHY
Peanut Butter Coconut Oatmeal Cookies//HCLF VEGAN
HEALTHY HOMEMADE PIZZA || OIL FREE & VEGAN || HCLF
Hope you enjoyed my Healthy Vegan Oil Free Pizza Recipe Make sure to give this video a thumbs up, subscribe, and comment any video ideas you have! Thank you so much! Xo- Lily Kincade ___________________________________ Lets Be Friends ♡ Instagram- Instagram.com/thelilykincade Twitter- Twitter.com/lilykincade Snapchat- Snapchat.com/add/thelilykincade Facebook- Facebook.com/Lily-Kincade-140044756169485/ Website- Lilykincade.com
Carrot Cake Breakfast Cookies//HCLF VEGAN
Mango Panna Cotta
Get a copy of our recipe e-book here INGREDIENTS FOR 4 SERVINGS: 80g granulated sugar ¼ tsp agar agar powder (1g) 100g dairy-free yogurt 220g soy milk 200g dairy-free cream ½ tsp vanilla extract (optional) 4 strips lemon zest (3g) For the mango sauce: 100g mango pulp 30g water STEPS - Mix half of the sugar with the agar and the other
Mango Panna Cotta | ASMR Cooking Sounds
Get a copy of our recipe e-book here INGREDIENTS FOR 4 SERVINGS: 80g granulated sugar ¼ tsp agar agar powder (1g) 100g dairy-free yogurt 220g soy milk 200g dairy-free cream ½ tsp vanilla extract (optional) 4 strips lemon zest (3g) For the mango sauce: 100g mango pulp 30g water STEPS - Mix half of the sugar with the agar and the other
Chocolate Macaron by Emojoie Cuisine | ASMR Cooking Sounds
Emojoie Cuisine: Apple strudel video: INGREDIENTS FOR 30 MACARONS: 125g aquafaba 100g ground almonds 10g cocoa powder, unsweetened 100g icing sugar 100g caster sugar 30g water 250g dark chocolate, chopped (60% min) 125g unsweetened almond milk STEPS - Simmer the aquafaba over a medium heat, reduce it down to 80g, and set aside to cool. - Sift together the ground
Chocolate Macaron by Emojoie Cuisine
Emojoie Cuisine: Apple strudel video: INGREDIENTS FOR 30 MACARONS: 125g aquafaba 100g ground almonds 10g cocoa powder, unsweetened 100g icing sugar 100g caster sugar 30g water 250g dark chocolate, chopped (60% min) 125g unsweetened almond milk STEPS - Simmer the aquafaba over a medium heat, reduce it down to 80g, and set aside to cool. - Sift together the ground
VEGAN UNICORN CAKE//Veganize It!
Peanut Butter and Coffee Baked Doughnuts | ASMR Cooking Sounds 4K
Get a copy of our recipe e-book here INGREDIENTS FOR 8 DOUGHNUTS: 35g banana, sliced 25g brown sugar 65g prepared coffee 50g peanut butter 90g all-purpose/plain flour 30g cornstarch 8g baking powder FOR THE GLAZE 90g icing sugar 8g cacao powder 20g soy milk, or water TO GARNISH: coloured sugar strands peanuts, chopped desiccated coconut, chopped dark chocolate, grated STEPS: - Preheat the oven to 180°C (360°F). - Blend
Peanut Butter and Coffee Baked Doughnuts
Get a copy of our recipe e-book here INGREDIENTS FOR 8 DOUGHNUTS: 35g banana, sliced 25g brown sugar 65g prepared coffee 50g peanut butter 90g all-purpose/plain flour 30g cornstarch 8g baking powder FOR THE GLAZE 90g icing sugar 8g cacao powder 20g soy milk, or water TO GARNISH: coloured sugar strands peanuts, chopped desiccated coconut, chopped dark chocolate, grated STEPS: - Preheat the oven to 180°C (360°F). - Blend