Tag: food

3 Vegan recipes: Vegan Pesto, Vegan Pizza and Vegan Cheese

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Vegan recipes: Vegan Pesto - A ‘MESSY VEGAN’ Cooking Recipe vimeo.com/204407656 Vegan Pizza - A ‘MESSY VEGAN’ Cooking Recipe vimeo.com/207771277 Vegan Cheese - A ‘MESSY VEGAN’ Cooking () Source: Recipe. vimeo.com/202431733 Filmed by Tim Hellman. Videos from Robotvirgin CC BY 3.0 Music: Fig Leaf Times Two by Kevin MacLeod is licensed under a Creative Commons Attribution

VEGAN HAZELNUT TORTE | hot for food

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I made a fancy epic 4-layer cake for my birthday! This vegan hazelnut torte is a recipe my mom would make all the time when there was any kind of celebration happening. She sent me the recipe and I veganized it and it's just as sweet and luscious as I

Chewy Chocolate Chunk Ginger Cookies//Grain-Free + Vegan

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FULL RECIPE: - - - - - - FOLLOW ME: Instagram: @earthy.jane Pinterest: @JaneOliviaPins - - - - - - BLOG: - - - - - - CONTACT ME: - - - - - - MY RESOURCES: - - - - - - Michael Greger, M.D. - - - - - - John A. McDougall, M.D. - - - - -

black cat skeleton cookies (vegan & gluten-free) Something Vegan

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RECIPE 1 cup organic sugar 1/2 cup vegan margarine 3 Tbsp. almond milk (or other non-dairy milk) 1 tsp. vanilla extract 1 cup white rice flour 1 cup gluten-free oat flour 1/2 cup unsweetened cocoa powder 1 tsp. baking powder 1/2 tsp. salt Black food coloring (optional) Frosting: 2 cups organic powdered sugar 2 Tbsp. vegan margarine 1 Tbsp. almond milk (or other non-dairy

How to Make Vegan Veggie Pizza Wrap

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This zesty veggie wrap filled with vegan chickpea sausage, mushrooms and sauce is packed with pizza flavor. INGREDIENTS For the Sauce: 1/4 cup tomato paste 1/4 cup vegetable broth 1/2 tsp dried thyme 1/2 tsp dried basil 1/2 tsp dried oregano 1/4 tsp garlic powder 1/2 tsp sea salt 1/4 tsp pure maple syrup For the Vegan Sausage Crumbles: 1 15.5-oz. can

How to Make Vegan Lemon Nut Cake

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INGREDIENTS Dough: 14 ounces almonds 2 tablespoons coconut flakes 7 ounces dates 2 ounces cranberries, dried 1 teaspoon vanilla 6 tablespoons coconut oil 1 pinch of salt Filling: 14 ounces cashew nuts, soaked 1 lemon, juiced & zested 1/2 cup maple syrup 3/4 cup coconut oil, melted 1 teaspoon vanilla Salt 10 1/2 ounces blueberries INSTRUCTIONS Add all dough ingredients to a blender and crush until resembles course

IBS Friendly Triple Chocolate Cookies! Vegan, GF AND LowFODMAP!

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It's not 'healthy", but my-goodness, it's delicious! Vegan, lowFODMAP and Gluten Free can a bit miserable sometimes, so I really wanted to share this indulgent recipe for when you really need it. I've, erm, "tested" it several times and can honestly say it is awesome every time and non-vegans are

🍕 Live Stream🍟 | The Edgy Veg Cookbook IN STORES

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Hey Guys it's Candice and James! Tonight we are going to show you how to make a recipe from our new cookbook! We will be making the #SweaterWeather Pumpkin Sage Soup to keep us warm and celebrate the launch of our book in stores today! We will also be answering

Vegan Chocolate Cake (Inside a Pumpkin!)

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Hello there! I bake a lot of cakes at home but this is definitely the best chocolate cake recipe I've ever tried (and it's vegan!). In true Friday the 13th style, I made mine inside a pumpkin for Halloween REALNESS, which would be great for parties but you can also use

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