VEGAN GINGER SNAPS, or not vegan, Easy Gingerbread recipe, Holiday baking MORE COOKIE VIDEOS HERE: Emi’s VEGAN GINGERBREAD COOKIES RECIPE Preheat oven to 350 Fahrenheit. Mix together in a bowl: 2 cups flour, 1 cup sugar, 2 1/2 teaspoons ground ginger 1 teaspoon cinnamon 1/2 teaspoon cloves 1/4 teaspoon salt Add 1/2 cup cooking oil 1/4 cup molasses 1/4 cup milk (any milk
