Tag: east meets kitchen

CHINESE NEW YEAR – “SMILING” SESAME COOKIES!! (笑口棗)😊😄 (VEGAN)

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These smiling sesame cookies are the perfect treat for Chinese New Year. I hope you all enjoy eating them! Please help support the channel through my Patreon page: www.patreon.com/eastmeetskitchen Chinese Smiling Sesame Cookie Balls Recipe 笑口棗 (10-15 cookies) Ingredients 1/2 cup + 1 tablespoon cake flour 1/8 tsp baking powder 1/8 tsp baking soda 2

CHINESE PEANUT COOKIES!! (花生餅) | VEGAN 🎬 (Stop-Motion Film!!)

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Hey Everyone, These are Chinese Peanut (not peanut butter) cookies. Usually it's enjoyed during New Years, but they are yummy all year long. They are "sandy" type cookies, so if you enjoy that sort of texture (which I do!), then enjoy the recipe!! Chinese Peanut Cookies Recipe (Makes 10-12 cookies) Ingredients: 1

PURPLE YAM CAKE!! (FILIPINO – UBE HALAYA!!) | VEGAN

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For full post and recipe: Ube Halaya - Purple Yam Cake (Makes 8 1/2-inch cake) 3/4 pound purple potatoes, cooked 1/4 pound taro, cooked 2 cups non-dairy milk 1 cup coconut milk 1/2 cup sugar (can substitute) 2 tablespoons Earth Balance 1/2 cup toasted coconut, garnish

VEGAN DIM SUM: MALAYSIAN SPONGE CAKE!! “MA LAI GO” | 馬拉糕

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For the full blog and recipe: Vegan Ma Lai Go - Malaysian Sponge Cake (Makes 5 cupcakes) - 1 cup cake flour - 1 tablespoon Lion's custard powder () - 2 1/2 tablespoons Bob's Egg Replacer () mixed with 5 tablespoons carbonated water - 1/2 cup brown sugar - 2 tablespoons coconut milk - 1/4 cup non-dairy

PANDAN SPONGE CAKE!! | VEGAN

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For the full post and recipe: Vegan Pandan Sponge Cake (makes two 8-inch rounds) - 2 cups soy milk - 2 tsp cider vinegar - 2 1/2 cups flour - 1/3 cup cornstarch - 2 tsp baking powder - 1 tsp baking soda - pinch of salt - 3/4 cup sugar or sugar substitute - 2/3 cup oil - 2

DIM SUM – CHINESE TURNIP CAKES!! | VEGAN 蘿蔔糕 (Chinese New Year)

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For full recipe and post: Vegan Dim Sum Turnip Cakes (Makes 8-10 servings) Daikon Filling: 1/2 pound daikon radish, cut into shreds 2 cups liquid, reserved radish liquid + water 1 tablespoon+ 2 teaspoons sugar 1 1/2 teaspoons salt 1 tablespoon vegan chicken powder 1/2 teaspoon white pepper Batter: 1 cup rice flour 2/3 cup cornstarch 1 1/4 cups

3-Minute Peanut Butter Cookies | Vegan

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3-Minute Peanut Butter Cookies (Makes about 20 cookies) * 1/2 - 3/4 cup dates, soaked in boiling water 30 minutes * 1 cup natural peanut butter * 1/4 cup garbanzo flour * 1 tablespoon ground flaxseeds + 3 tablespoons water * 1 teaspoon vanilla extract * 1/4 tsp salt (plus more for sprinkling) Carefree by Kevin MacLeod

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