Easy vegan oatmeal cookies studded with dark chocolate chunks and the perfect crunchy on the outside, tender on the inside texture!
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INGREDIENTS:
1/2 cup (130g) almond butter (*see notes for applesauce option)
1/3 cup (115g) maple syrup
1 tsp vanilla extract
1/4 tsp sea salt
1/2 tsp
Tag: dessert recipe
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