Tag: Cooking (Interest)

VEGAN PIZZA POCKETS | hot for food

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how to make homemade vegan pizza pockets or vegan calzones! If you want to make your own dough, find the recipe here: GET THIS RECIPE WATCH MORE RECIPE VIDEOS SUBSCRIBE for new videos every Wednesday! ** FAQ ** ** SHOT ON CANON 70D ** ** OUR BLENDER BY VITAMIX ** follow

How To Make A Vegan Jam Sponge Cake Recipe Video

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How To Make A Vegan Jam Sponge Cake Recipe Video Kirly Sue & Momma Cherri Recipe for Vegan Jam Sponge Ingredients * 3/4 cup 255g (9oz) Apple sauce (with no added sugar) * 170g (6oz) self-raising flour * 70g (2.5 oz) sugar * 113g (4 oz) softened vegan butter * 1 level tsp baking powder *

𝚁𝚎𝚌𝚒𝚙𝚎𝚜 𝚏𝚘𝚛 𝚠𝚎𝚒𝚐𝚑𝚝 𝚕𝚘𝚜𝚜 𝙰𝚕𝚜𝚘 𝚁𝚎𝚌𝚘𝚖𝚖𝚎𝚗𝚍𝚎𝚍 𝙵𝚘𝚛 𝙱𝚎𝚐𝚒𝚗𝚗𝚎𝚛𝚜 𝙼𝚊𝚔𝚒𝚗𝚐 𝙲𝚊𝚔𝚎𝚜! 𝙷𝚘𝚠 𝚃𝚘 𝙼𝚊𝚔𝚎 ‘𝚛𝚎𝚍 𝙱𝚎𝚛𝚛𝚢 𝟷𝙱𝙴𝚃 𝚃𝚅

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𝚁𝚎𝚌𝚒𝚙𝚎𝚜 𝚏𝚘𝚛 𝚠𝚎𝚒𝚐𝚑𝚝 𝚕𝚘𝚜𝚜 𝙰𝚕𝚜𝚘 𝚁𝚎𝚌𝚘𝚖𝚖𝚎𝚗𝚍𝚎𝚍 𝙵𝚘𝚛 𝙱𝚎𝚐𝚒𝚗𝚗𝚎𝚛𝚜 𝙼𝚊𝚔𝚒𝚗𝚐 𝙲𝚊𝚔𝚎𝚜! 𝙷𝚘𝚠 𝚃𝚘 𝙼𝚊𝚔𝚎 '𝚛𝚎𝚍 𝙱𝚎𝚛𝚛𝚢 𝟷𝙱𝙴𝚃 𝚃𝚅 Vegan recipes dinner Dr. Junko Fukuda's latest recipe book "From the Easy Easy Dome Cake in the Bowl" I will introduce the recipe video of "How to make red berry and milky cream dome cake". The

𝚅𝚎𝚐𝚊𝚗 𝚛𝚎𝚌𝚒𝚙𝚎𝚜 𝙷𝚘𝚠 𝚃𝚘 𝙼𝚊𝚔𝚎 𝙿𝚒𝚣𝚣𝚊 ‘𝚌𝚊𝚕𝚣𝚘𝚗𝚎’ 𝚆𝚑𝚒𝚌𝚑 𝙸𝚜 𝙵𝚘𝚕𝚍𝚊𝚋𝚕𝚎 𝙴𝚗𝚘𝚞𝚐𝚑 𝙵𝚘𝚛 𝙴𝚊𝚝𝚒𝚗𝚐 | 𝚂𝚒𝚡 𝟷𝙱𝙴𝚃 𝚃𝚅 𝙲𝚑𝚊𝚗𝚗𝚎𝚕

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𝚅𝚎𝚐𝚊𝚗 𝚛𝚎𝚌𝚒𝚙𝚎𝚜 𝙷𝚘𝚠 𝚃𝚘 𝙼𝚊𝚔𝚎 𝙿𝚒𝚣𝚣𝚊 '𝚌𝚊𝚕𝚣𝚘𝚗𝚎' 𝚆𝚑𝚒𝚌𝚑 𝙸𝚜 𝙵𝚘𝚕𝚍𝚊𝚋𝚕𝚎 𝙴𝚗𝚘𝚞𝚐𝚑 𝙵𝚘𝚛 𝙴𝚊𝚝𝚒𝚗𝚐 | 𝚂𝚒𝚡 𝟷𝙱𝙴𝚃 𝚃𝚅 𝙲𝚑𝚊𝚗𝚗𝚎𝚕 Vegan recipes healthy I will show you how to make "Calzone". Pizza with ingredients in a dough that was folded in half. It is enough to eat it. 【Cookery Profile】 keita He studied for about 3 years

Margherita Pizza with Cauliflower Recipe

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This Margarita pizza with cauliflower crust is a healthy delicious meal perfect for each time of the day. Easy recipe and really tasty, also it holds really good and you can eat it with your hands as a regular pizza. Was pleasantly surprised of how wonderful it turned and how

Homemade vegan pizza (how to make, simple cooking recipe)

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Cool Asian Pear Sparkler Summer Drink Recipe

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I show you my refreshing yet healthy Asian Pear sparkler with mint and fresh lemon. This is the perfect cool summer drink for these hot and sweaty days. This is a gluten-free and vegetarian recipe. Sugar can be substituted for honey to make it a vegan recipe too! Ingredients: 1) Asian