Cake with fruit – easy, vegan, low fat + calories

Ingredients: flour: 300g / 10,5 oz powdered sugar: 120g / 4,2 oz baking powder: 6g / 0,21 oz oil: 30g / 1 oz +1 tsp soy milk: 300ml / 1,26 cups canned or fresh fruit (canned blueberries) Calories and macros per 100g: energy: 253 kcal protein: 5,3 g carbs: 46 g fats: 5,2 g

Best Protein Chocolate Chip Peanut Butter Cookie Recipe (Gluten Free, Vegan, Healthy)

Hello !! Here is the Recipe for my Protein Cookies !!! Recipe: 2 Tablespoons Ground Flaxseed 6 Tablespoons Water 1 Tablespoon Vanilla Extract 3/4 cup Unflavoured Plant Based Protein (if flavoured, skip the Stevia) 3/4 cup Peanut Butter 3/4 cup Stevia Chocolate Chips Directions: Pre Heat Oven to 350 Mix the Ground Flaxseed with the water and Vanilla Extract in

Ducat cakes – easy, vegan, low fat + calories

Ingredients: ducat cakes: warm soy milk: 300ml / 1,2 cups sugar: 40g / 1,4 oz compressed baking yeast: 20g / 0,7 oz flour: 500g / 17,6 oz oil: 1 tbsp + 2 tsp pudding: cornstarch: 40g / 1,4 oz sugar: 70g / 2,4 oz soy milk: 800ml / 3,3 cups vanilla extract: 1,5 tsp Calories and macros per 100g (ducat cakes): energy:

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