Vegan cake – Moist and delicious!

Ingredients (for a 22-24 cm diameter tray) 1 1/2 cup plant-based milk 1/2 cup sunflower oil 1/4 cup freshly squeezed orange juice 1 1/2 cup sugar the zest of 1 orange and 1 lemon 1 1/2 tsp baking powder 1 tsp baking soda 1/2 cup of dry shredded coconut 2 1/2 cups all purpose flour 1/2 cup walnuts or dried fruit

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