Orange Cranberry Pumpkin Loaf Cake ~ Eggless & Dairy free ~ holiday special ~ Vegan

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Thank You for Stop by . Ingredient list down below.
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Orange Cranberry Pumpkin loaf cake
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INGREDIENT LIST:

• 1.5 Cups Flour
• 1 Cup Brown Sugar
• 1/2 Cup Pumpkin Puree
• 1/3 Cup Orange Juice
• 2 Tsp Orange zest
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1 tablespoon rice vinegar (okay to use white vinegar)
• 1 Tsp Vanilla extract
• 1/2 Tsp Orange extract
• 1 cup vegetable or any light oil
• Dried Cranberry as much you want
• Pumpkin Seed

If you try it let me know how much you like it. & If You want to see any particular recipe in Vegan way, comments below, I will try my best.
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5 thoughts on “Orange Cranberry Pumpkin Loaf Cake ~ Eggless & Dairy free ~ holiday special ~ Vegan

  1. What a great combination of ingredients! I love how it’s eggless and dairy free. It’s half-way healthy and looks so yummy!

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