Mac & Cheese, Crab Cakes, BBQ Jackfruit & Mushroom Bacon // Cook w/ Me!

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☾☾ Recipes ☽☽
bbq jackfruit →
mac and cheese sauce →
cashew ranch →
crab cakes →
my original review of the crab cakes →

☾☾ Products Used ☽☽
lactic acid powder →
beef flavored vegan broth →
hot for food cookbook →
for kitchen appliances/gadgets, check the link at the bottom of the description box!

☾☾ Contact Me ☽☽
e-mail → thesarahsullivan@gmail.com
instagram → @thesarahsullivan
facebook → @SarahsVeganKitchen

☾☾ Discounts ☽☽
→ audible
for a 30-day free Audible trial and free audiobook

OR text ‘sarahsvegankitchen’ to 500-500

→ squarespace (website design)
for a free trial and 10% off your first purchase, squarespace.com/sarahsvegankitchen

→ square organics (vegan protein bars)
thesarahsullivan at checkout for 20% off

→ the matcha reserve
“SARAH15” at checkout for 15% off your order

→ four sigmatic (mushroom coffee + elixirs)
shop
for 15% off your purchase, use code “svk” at checkout!*

→ thrive market
get $60 of FREE organic groceries + free shipping from Thrive Market! (Also, free 30 day trial included). Click
(only available in the US currently)

☾☾ About this Video ☽☽
all my camera/sound gear →
edited with final cut pro x
music →

note: Amazon links are affiliate links! If you purchase through the link, I receive a small commission at no extra cost to you. Thanks for supporting the channel. 🙂

#sarahsvegankitchen

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8 thoughts on “Mac & Cheese, Crab Cakes, BBQ Jackfruit & Mushroom Bacon // Cook w/ Me!

  1. Happy Saturday friends! 😁This is a little glimpse into how my kitchen looks when I’m making more than one dish (read: hectic)! (Also for anyone asking, this wasn’t a paid gig; I was just making some dishes for people I know.) What are your go-to dishes when you’re feeding other people or going to a potluck?

    1. Sarah’s Vegan Kitchen my mom and I just recently went to a potluck at smith mountain lake and we made some bomb potato salad (it wasn’t vegan tho) but they loved it so much that there wasn’t t any left after!

    2. Sarah’s Vegan Kitchen love Laura to see u in action please make more so do u charge for food may be u should ur really good at multi tasking just a small suggestion u can ground fresh garlic n ginger n freeze easy healthy n fresh than dry powder n yeah cheaper

  2. thumbs up for not allowing fear of perfection to stop you from sharing your truth and creativity! Your authenticity is what keeps me coming back.

  3. Do you take the seeds out of the canned jackfruit? When I was reading about jackfruit before I first used the canned version everything I read said to take out the seeds. Do they only need to be taken out if it’s fresh?

  4. Mmmm those all look so yummy especially the Mac and cheese and Mushroom bacon! Yummmm! Lol. You should check out this recipe and try it or customize. It looks soooo good. But I wanna see what you would do with it because I love your style of cooking. 😍😍

  5. I would love a review of the fitbit on sleep tracking in the future. I know it doesn’t really fit your channel but I really respect your opinion on things.

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