This is a must try, family. SHEEEEEEEEESH!!!!!!
Ingredients
Pizza dough (link below)
Vegan chick’n (we used gardein)
Vegan mozzarella (link below)
Tomato sauce
BBQ sauce
Frank’s Red Hot sauce
Vegan butter (we used earth balance)
Spinach
Vegan parmesan
Chives (optional)
Directions
Make the sauce, but when cooking do not overcook. Heat just enough for everything to melt and be mixed together well
Then stretch the dough
Add the sauce
Add mozzerella
Add chik’n strips
Bake at 475 F for about 20-25 minutes
Take the pizza out of the oven and add spinach, chives, and parmesan cheese
Bake for an additional 2-3 minutes to wilt the spinach
Take out of the oven again and enjoy!
Total time: 90 minutes
dough recipe
vegan mozzarella recipe
