Easy Gingerbread Cake | DAIRY FREE & VEGAN | Simply Bakings

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PRINTABLE Recipe HERE: see below

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Learn how to make easy gingerbread cake which is dairy free and super duper easy to make!

::GET THE INGREDIENTS HERE:
All Purpose Flour:
Granulated Sugar:
Brown Sugar:
Baking Powder:
Baking Soda:
Salt:
Eggs:
Oil:
Vanilla Extract:

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Canon Camera:
35mm lens:

::ITEMS I USE IN MY BAKING VIDEOS::
Mini Cookie Scooper:
Baking Mat:
Baking Sheet:
Handheld Mixer:
Anchor Mixing Bowls:
Cooling Rack:

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Ingredients:
3 cups all purpose flour
1 1/2 dark brown sugar
1/2 teaspoon baking soda
1 teaspoon baking powder
2 teaspoon ground ginger
1/2 teaspoon cinnamon
pinch of salt
1/2 cup vegetable oil
4 tablespoons molasses
1 cup water

Bake 350F
35-40 minutes

::WHO IS SIMPLY BAKINGS?::
Lainey created Simply Bakings to share fun, creative, and simple recipes for all ages. Join Lainey as she shares Filipino recipes, recipe reviews, product reviews, and more series to come. Happy Baking!

Music By Leon Solanky
FTC: I purchased all the items myself and all opinions are my own.