DOUBLE CHOCOLATE CHIP PEANUT BUTTER COOKIES//VEGAN + GLUTEN FREE

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Great for holidays or that late night sweet tooth. THERE COOKIES ARE BOMB!!!

RECIPE:

2 CUPS OAT FLOUR
1/2 CUP SUGAR
1 TSP BAKING SODA
1/4 CUP COCOA
PINCH OF SALT
1 TSP VANILLA
2 FLAX EGGS (2 TBSP GROUND FLAX WITH 2 TBSP WATER)
1 CUP PLANT MILK (OR UNTIL ITS THE RIGHT CONSISTENCY)
1/4 CUP NON DAIRY CHOCOLATE CHIPS
2 1/2 TBSP MELTED PEANUT BUTTER

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