This recipe is for a delicious and creamy pumpkin one-pot pasta. In this video we’ll show you how to take this cooking method to the next level. If you like great-tasting food, stay tuned for more upcoming recipes.
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Amazing! I’m going to try this tonight. I love how most of your dishes are
low fat. Maybe that’s one reason why Freelee promotes you! :)
I want to marry you. Are you single? ;)
Cheers! And thank you so much for your support, my friend 😉
Okaaay 😉 That’s a strong point. Wish both of you a happy happy lifetime;)
Please keep making these SIMPLE tasty recipes!
Haha! 😀 I would LOVE to merry you, but I’m not single.
I made this last night! But it didn’t come out as creamy as yours:/ Maybe
because the pasta I got only needed 6 min to cook lol I ended up cooking it
for like 30 min and adding more water and then some soy milk! I think it
came out okay…I probably did it wrong or maybe I don’t like the taste of
butternut squash. But I did also make your oven baked pasta and that was
delicious :)
any substitutes for onion?
Thanks for the reply:-)
You can either skip the ingredient or use leeks instead.
In LOVE with this channel?❤
Doesn’t rice pasta have egg in it
+Kristin Craig No pasta has egg in it, unless it’s egg pasta, which is a
unique product and not something that even the Italians eat on a regular
basis.
Can you use can pumpkin