I show you my refreshing yet healthy Asian Pear sparkler with mint and fresh lemon. This is the perfect cool summer drink for these hot and sweaty days.
This is a gluten-free and vegetarian recipe. Sugar can be substituted for honey to make it a vegan recipe too!
Ingredients:
1) Asian Pear (4 pieces)
2) Lemon
3) Mint
4) Honey (4-6 tablespoons)
5) Sparkling Water
Also Watch: Korean “Mool” Kimchi:
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I just made this with a regular pear and it came out fabulous. That was
actually my first time trying a pear. Thank you so much for sharing!
Awesome !!! This sounds so so sooooo delicious ! It reminds me of my mom,
<3 It's sad that asian pears are so
who used to cook some pears for dessert and make us drink the juice from
the cooked pears with honey or sugar
hard to find here in Europe, and so expensive... Do you think I could
substitute them with regular pear, for a not identical but similar result ?
+Kelyrin’s Cooking & Bento just got feedback from a viewer who used regular
pears and said it worked out really delicious!
+Kelyrin’s Cooking & Bento you’re welcome and keep cool!
Great ! Thanks !
Love your videos ! <3
Yes, I would use regular pears. I think it will work because you will get
the juice and you are blending the cooked pears so I think it will work!!
Great question!!!