Bringing you a very unique vegan dessert. Hope you give this a try. Stay blessed! Ingredients: Crepes (approx. 25 crepes) 3 Cups Unbleached All-Purpose Flour 4.5 Cups (240ml), Almond Milk 3/4 Cup, Unsweetened Cocoa Powder 3/4 Cup, Maple Syrup 1.5 Tsp, Rum Extract 1.50 Tsp, Cinnamon Powder 1/2 tsp, Salt For 8 to 10 Crepes: 1 cup (30 g), Unbleached
Cakes
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Sorry we don't have a written recipe for this! We're currently working on an updated and improved version which will feature in our new book (to be launched in Spring 2018)... So please bear with us until then! All the best, Dave & Steve. Subscribe to our channel: More great recipes: Facebook: Twitter:
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Vegan & Gluten Free Chocolate Cheesecake Cake
I made this delicious vegan and gluten free chocolate cheesecake on top of my favorite chocolate cake and garnished it with walnuts= HEAVEN!!! Super easy to make and its the perfect small dessert to make!! Ingredients: -1 pkg of vegan cream cheese (Tofutti Better Than Cream Cheese) -1/3 cup of brown sugar -1
SINGLE SERVING CHOCOLATE CAKE VEGAN I 60 second video
red velvet cupcakes (vegan & gluten-free) Something Vegan
RECIPE Cupcakes: 2 cups gluten-free oat flour 3/4 cup white rice flour 1 cup organic sugar 1 Tbsp. unsweetened cocoa powder 1 tsp. baking powder 1/2 tsp. salt 3/4 cup almond milk (or other non-dairy milk) 1/3 cup oil (canola, vegetable, or light olive) 1/2 Tbsp. vegan red food coloring 1 tsp. white vinegar 1 tsp. vanilla extract Frosting: 3 cups organic powdered sugar 1/4
