I would NOT lie to you. These are the best white chocolate chip cookies I have ever tasted. They have dry roasted macadamia nuts in them and delicious melt in your mouth king david white chocolate baking coins. The best part about it is that its 100 percent vegan. Meaning it contains zero animal products. These do contain dairy free butter and white flour so I would not consider these to be the best cookie if you’re trying to lose weight but if you just want a really good cookie and thats not an issue for you then these are the cookies for you!
Recipe
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1 stick of dairy free butter
1 can of chickpeas (you’ll need the water inside can)
baking soda
baking powder
sea salt
brown sugar
white sugar
dairy free white chocolate baking coins ( I used King David & ordered off amazon)
macadamia nuts (dry roasted and unsalted)
Take 1 stick of softened dairy free butter (I used earth balance butter) and put in a bowl along with a 1/2 cup of brown sugar & 1 1/2 cup white sugar then mix with an electric mixer until combined.
Add 1/2 tspn of baking soda, 1/2 baking powder, 1/4 tspn sea salt,1 tspn of vanilla, and 3 tablespoons of chickpea water from a can of chickpeas. Cream until combined. Once done add1 cup of flour and mix until combined. Then chop of 1 cup of dairy free chocolate chips. Then chop 1/2 cup to 1 cup of dry roasted unsalted macadamia nuts and add both to batter and fold in. Bake at 350 for 12 mins. Add 1 cup of flour and mix until combined.
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