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By www.epidemicsound.com
BAH I’M OBSESSED. watch this in 1.5x speed to make things interesting. Here’s the recipe –
Yes!!! I’m so trying this!!! Thanks Rose ❤👌
If you would of used a little of that pasta water into your pasta pan while you were incorporating the parm cheese, it would of made your pasta creamy yummy! But great job!!
Looks yummy! And easy. Thanks!
I like the accents.
“the accents” are what make this the only watchable food (vegan) channel of the zillions of food channels.most humans have hideous personalities.but rose’s natural comedic ‘genius’ if you will, is why this is the only channel on which i would everrr spend a minute of my time.
I love the accents!!! I’m going to make this!
You’re so freaking cute!! 🙂