Healthy, filling and gluten free vegan chocolate pie cake recipe, coming right up!
Ingredients;
5-6 date
3/4 cup almond
1/2 cup oat flour
1 cup rolled oat (gf)
1/4 cup vegetable oil (Coconut oil, preferably)
Sweetener liquid (Date water)
1/2 tsp salt
425 gram (15 ounce) Coconut Milk
50 g dark vegan chocolate
1/2 tsp cocoa
for more details:
I would really appreciate if you ‘like’ this video and subscribe to my channel. You can find me on other social media, as well:
