The Ultimate Vegan Ma Lai Go Ma Lai Go cake (Makes 2 6-inch cakes) Starter: 3/4 cup water, divided 3/4 cup beer, divided 4 cups + 2 tablespoons cake flour, divided 1/2 cup of starter 1 1/2 tablespoonsal-purpose flour 1 1/2 tablespoons Bird's Custard Powder () 3 egg - vegan replacers (1 teaspoon egg substitute with 2 tablespoons coconut milk