RECIPE 1/3 cup vegan margarine 1/4 cup organic powdered sugar 1 cup all-purpose flour (see note to make gluten-free)* 1/4 tsp. vanilla 1/8 tsp. salt Pink food coloring 1/3 cup vegan chocolate chips Preheat the oven to 400 degrees Fahrenheit. To a bowl, add vegan margarine, and powdered sugar. Stir well. Add flour, vanilla, salt, and pink food
Tag: rose
Vegan Falooda Recipe
This Indian dessert is a mashup between an ice cream sundae and a milkshake. Follow along for my vegan version of Falooda, the rose milk dessert that's sure to become your new favorite treat. See the full recipe with exact measurements at: Buy the ingredients below (affiliate links): Basil Seeds ('Thukmaria' or 'Subja')