HOW TO MAKE VEGAN COCONUT BISCUIT

COCONUT BISCUIT ⠀ ❤SUBSCRIBE IF YOU LIKE IT❤ ⠀ ✍🏻The recipe for coconut cookies without wheat flour, eggs and animal milk. ⠀ Coconut flour 150 gr. Sugar 50 gr. Oat milk 80 ml. Vegan margarine 50 gr. Bitter chocolate 20 g. Nuts 20 gr. ⠀ 👍🏻Discount 5% for you on IHerb website by ALV9449 code ⠀ #Cookies #glutenfree #Recipe #Veganism #vegan #veganfood #veganfoodshare #vegansofig #vegansofig

Simple Coconut Cake Recipe| Vegetarian Cake Recipe

This is a simple to make coconut cake that is totally vegetarian. You will need basic ingredients such as desiccated coconut, milk, self-raising flour and sugar. Mix all the ingredients and bake for 40 minutes. Serve cake for tea or for dessert. Follow me on Facebook: Twitter: Google Apps: Recipe Blog:

Vegan Raffaello Cake || Gretchen’s Bakery

Another epic building on recipes cake! Wait until you see the moist coconut cake layers filled with light swiss meringue buttercream and almond dacquoise meringues! Homemade Raffaello truffles too! CLICK HERE FOR THE RECIPE CLICK HERE FOR ALL MY BUTTERCREAM RECIPES CLICK HERE FOR THE FERRERO ROCHER MOUSSE CAKE CLICK HERE

PURPLE YAM CAKE!! (FILIPINO – UBE HALAYA!!) | VEGAN

For full post and recipe: Ube Halaya - Purple Yam Cake (Makes 8 1/2-inch cake) 3/4 pound purple potatoes, cooked 1/4 pound taro, cooked 2 cups non-dairy milk 1 cup coconut milk 1/2 cup sugar (can substitute) 2 tablespoons Earth Balance 1/2 cup toasted coconut, garnish

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