Dry Ingredients: • 2 Cups Flour (we used half All Purpose, half Whole Wheat) • 1 Teaspoon Baking Soda • 1/4 Teaspoon Salt • 1 Teaspoon Ground Ginger • 1 Teaspoon Cinnamon • 1/4 Teaspoon Allspice • 1/4 Teaspoon Ground Cloves • 1/4 Teaspoon Ground Cardamom (Optional) Wet Ingredients: • 1 Cup Brown Sugar • 1/4 Cup Vegan Butter • 1/4
