Recipe/食譜 → Yield: about 16 cookies Prep time: 30 minutes Bake time: 30 minutes Ingredients: 1&½ cup rolled oats 1 tsp baking podwer ¼ tsp cinnamon ¼ tsp salt 1 cup almond pulp ¼ cup almond milk ¼ cup sugar 1 tsp vanilla 3 Tbsp coconut oil 1 cup chocolate chips Directions: 1. Add ½ cup rolled oats to a blender, then blend the oats
