A nutty gluten-free pecan cake with pumpkin and “cream cheese” frosting. Delicious fall/ autumn gluten-free coffee cake. Vegan and Paleo. Recipe below ⬇️
————————————————————
THANK YOU to the Patrons who helped make this video possible. Visit to find out more about becoming a Patron and joining the growing online UB community.
————————————————————
PRINTABLE RECIPE:
————————————————————
EQUIPMENT USED (affiliate links)
food processor:
high power blender:
ceramics:
————————————————————
Instagram:
Facebook:
Pinterest: