RECIPE
1 cup gluten-free oat flour
1 cup gluten-free oats
1/2 cup crispy rice cereal
1/4 cup vegan protein powder (I used chocolate Plant Fusion)
2 Tbsp. ground flax seed
1 tsp. baking powder
1/8 tsp. salt
1/3 cup peanut butter
1/3 cup unsweetened almond milk
1/3 cup pure maple syrup
1 tsp. vanilla extract
1/4 cup vegan chocolate chunks, or chips
Preheat the oven to 350 degrees Fahrenheit. To a bowl, add oat flour, oats, crispy rice cereal, protein powder, ground flax seed, baking powder, and salt. Stir well. Add peanut butter, almond milk, maple syrup, and vanilla. Stir until a dough forms. Add chocolate chunks, and stir in. Roll the dough into balls, flatten, and place on a cookie pan. Bake 10-12 minutes. Makes one dozen cookies.
If you make this or any of my other recipes, I’d love it if you shared a photo of it with me on Instagram!
Something Vegan on Instagram:
Email: somethingvegan@gmail.com
Oh man I need to try some of these!
Simply amazing.. nutritious and delicious. Perfect combination. I ALWAYS add everything you make to my playlists! 👍🏼😍
Thanks so much!