You Don’t Have to Give up Pizza – Try This Delicious Zucchini Recipe and Still Lose Weight!
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How To Make Zucchini Pizaa:
These tasty baked zucchinis are a fresh and healthy way to enjoy the flavors of an authentic Italian pizza – without the wheat. So easy and quick to make, they are sure to become a staple dish for busy nights.
INGREDIENTS
2 large zucchinis
2 tomatoes, sliced
2 cloves garlic, minced
1 tablespoon Ellyndale olive oil
1/4 cup grated organic Parmesan, shredded mozzarella cheese or vegan cheese (dairy-free); optional
Sea salt and freshly ground pepper, to taste
Read more about eating gluten-free.
DIRECTIONS
Preheat oven to 375º F.
Slice the zucchinis in half lengthwise.
Brush with olive oil and top with garlic.
Add sliced tomatoes, cheese (optional), salt and pepper.
Bake at 375º F for 20 to 30 minutes until soft.
