Visit EastMeetsKitchen.com for more recipes
Basic Vegan Yellow Cake
(Makes 1-8-inch pan of cake)
1 cup non-dairy milk
2 tablespoon apple cider vinegar ()
1 unbleached all-purpose flour
1/2 cup cake flour ()
pinch tumeric
3/4 cup white sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/3 cup canola oil
1/4 cup water
1 tablespoon vanilla extract
1/4 teaspoon almond extract
Bake 350 degrees Fahrenheit for 30-35 minutes
Camera Equipment:
Canon 60D
Canon 10-18mm Lens:
Canon 18-135mm Lens:
Samsung Galaxy S7 :
Audio Technica Lav Microphone:
Blue Yeti Microphone:
Lights:
LED Lights:
Diva Supernova Ring Light:
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
“We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”
THE MUSIC IS TOO LOUD. IT’S ANNOYING!! Guys! I love you all. And I understand the music is louder than needed for this video. The recipe is still a great one for basic yellow cake, so I hope you all give it a try. Please check out some of my newer videos for adjusted music volume…though I don’t think I can please everyone with song choice :p
Thank you so much I just made it last week I add some walnuts and orang zest it came out very berry delicious 🤤
I’m so glad you liked the recipe!! The walnuts and zest sound so good!!
There is no amount given for the unbleached flour (although she says it in the video but I missed it). All it says is ‘1’. I went to the website… same thing. I had to guess. I added 1.5 c flour and it is in the oven now. I tried 1 c but it was waaaay too watery.
It came out DELICIOUS!
Came out pink/salmon colored! WEIRD! Next time skip the turmeric & use some yellow food dye (both are optional honestly), use melted butter (vegan of course!) instead of oil & add at least 1 flax egg.
Did you use butter to coat the walls of that cake mold?
Yes. Sorry I didn’t mention it. I always grease and put parchment paper into all my cake pans.
i dont care how loud the music is i could hear you well and clearly…though what disappointed me was not showing the cake sliced to show us the tecture and crumb of the cake…still gonna try it out though. Over all for the video 4.5 /5
+East Meets Kitchen i must have not been paying attention cuz there is a showing of the texture and crumb of the cake and now i edit my rating of 5/5 now off to try it
Haha. Gotta stick that landing next time😜